Chinese Food
All Recipes
Salted bean
It's getting hotter and hotter. It's time to roll. The smell from the barbecue stand on the street at night. It's really mouth watering. I have no resistance to mutton kebabs. I often sneak to the barbecue stand after supper. Order some large ke... ...
Stewed vegetables
It's really convenient to make stewed vegetables. After it's hot, how can I cook now? If I eat too many cold dishes, I'll change them into marinated ones. Take out the dishes bought in the refrigerator. Some of them are ready to be fried and eat... ...
Spicy shrimp
Today's homemade spicy shrimp is very simple. Every skin of the finished shrimp is very tight, tender, spicy and tasty. I like it after eating it once. I don't need to go out to buy it anymore. -
Braised shrimps with coke
Love bestie Kwai bestie came to my house today. The time for lunch was noon. Honey said, baby loves to eat coke with delicious food. Just at home, there are fresh prawns bought in the morning. So there is this simple quick Cola shrimp. I ate one... ...
Hebei famous dish chicken litiao
You've heard of Sichuan cuisine, Guangdong cuisine, Shandong cuisine Have you heard of Hebei cuisine? I don't think so. In fact, there are also famous dishes in our big Hebei Province. For example, the chicken jumps. In the traditional chicken, ... ...
Shredded bread with bean sauce
It's the best time to make bread on a warm spring day. Dousha tear bread by hand. No complicated shaping is needed. The bread is wrapped with Dousha. It's eaten a little bit. It's soft and sweet. In this warm afternoon, make a bean paste hand to... ...
Pumpkin hand torn bag
The liquid content of this hand torn bag is less, so it tastes more chewy. Pumpkin is added in it, so the taste is more fresh.
White gourd and Spareribs Soup
Today, the Guangdong soup I share with you is the white gourd pork chop soup. I choose the side ribs. The meat quality of the side ribs is more tender and smooth after the soup is made. It's very fragrant. In addition to the winter melon and spa... ...
Bitter chrysanthemum in cold sauce
Before, I would not eat anything if I knew the name of the food with bitter words. The canteen food of the company was too bad. Several of our colleagues took turns to bring their own dishes to eat. Once they ate their colleagues' cold dishes. I... ...
White radish meatballs
I made carrots before. This time, I made white carrots. Because red and white carrots are better not to eat together. The nutrition is equal to each other.
Stir fried pork with celery
Ann's dinner
Shuflei with lemon curd
Shuflei lemon curd. A layer of pectin like lemon curd. A layer of very soft cake layer. It's just a kind of batter poured in. After baking, it will magically layer. It's very unexpected. It's also very simple to make. The taste of sweet but not ... ...
Common family pumpkin oatmeal
01 detoxification - Pumpkin contains vitamins and pectin. Pectin has good adsorption. It can bind and eliminate bacterial toxins and other harmful substances in the body, such as lead, mercury and radioactive elements in heavy metals. It can pla... ...
Hubei Pearl Balls
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Stewed meatballs with white gourd and two ears
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